Birthday Cake Ice Cream — A creamy and delicious, Birthday Cake Ice Cream, with Birthday Cake Oreos and Sprinkles. Made in a jar.

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Birthday Cake Ice Cream in a Jar

Creamy Birthday Cake Ice Cream with Birthday Cake Oreos and Sprinkles. Made in a jar.

Prep Time10 minutes mins

Freeze Time3 hours hrs 30 minutes mins

Total Time3 hours hrs 40 minutes mins

Course: Dessert

Cuisine: American

Keyword: Birthday Cake Ice Cream in a jar, Cake Batter Ice Cream, No-churn Birthday Cake Ice Cream

Servings: 4 people

Calories: 314.75kcal

Equipment

• 16 oz Mason Jar

Ingredients

• 1/2 Cup Heavy Whipping Cream
• 1/4 Cup Cake Mix
• 1/4 tsp Vanilla Extract
• 2 Tbsps Sugar
• 2 Tbsps Sprinkles
• 4 Birthday Cake Oreos

Instructions

• Add the cake mix to a microwave safe bowl, microwave the cake mix 30 seconds at a time, for three intervals, whisking in between each round, to heat treat it.
• Add the heavy whipping cream, sugar, vanilla extract and heat treated cake mix to a the mason jar. Use a whisk to dissolve the cake mix. Then put the lid on the jar and shake it combine it a little more.
• Take the lid off the jar, use your hands to crumble the Birthday Cake Oreos and add them to the jar. Use a spoon to stir in the Oreos.
• Place the jar in the freezer with the lid off and let the ice cream freeze for 3.5 hours or until completely frozen.
• Enjoy!