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Fluffy fluffy pancakes
Print Recipe

Fluffy Pancakes

Quick and delicious fluffy pancakes
Prep Time12 minutes
Cook Time3 minutes
Total Time15 minutes
Course: Breakfast
Cuisine: American
Keyword: Easy Fluffy Pancakes, Easy to make pancakes, Simple Fluffy Pancakes
Servings: 4
Calories: 150kcal

Equipment

  • Frying Pan

Ingredients

  • 1 cup Flour
  • 1 tbsp Sugar
  • 1 tsp Baking Powder
  • 1/2 tsp Baking Soda
  • 1/2 tsp Salt
  • 1 tbsp Vinegar
  • 1 cup Milk
  • 2 tbsp Oil
  • 1 Egg

Instructions

  • In a bowl mix together the flour, sugar, baking powder, baking soda, and salt.
  • In a separate bowl mix together the vinegar and milk. Then add the oil and egg and mix it all together.
  • Gently fold the wet ingredients into the dry until just combined.
  • Turn your stove top on to medium low heat. Add a quarter sized drop of oil and swirl it around. Heat pan for 4 - 5 minutes.
  • Spoon your batter into the pan and let cook until the top of the pancake starts to bubble. About a minute and a half. Flip it over and cook for another minute and a half. Remove the pancake from the heat. Top with butter or whatever you prefer and eat.