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Peach Ice Cream from Baking This Simple. Sweet, creamy, peach ice cream, made in a jar! The perfect end of summer treat. Grab the recipe from bakingthissimple.com.
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Peach Ice Cream in a Jar

Sweet, creamy, peach ice cream, made in a jar.
Prep Time5 minutes
Freeze Time3 hours
Total Time3 hours 5 minutes
Course: Dessert
Cuisine: American
Keyword: Mason Jar Ice Cream, No-churn Peach Ice Cream
Servings: 4
Calories: 315kcal

Ingredients

  • 1 Cup Heavy Cream
  • 2 Dole Snack Peach Cups
  • 3 Tbsps Sugar
  • 1 tsp Vanilla Extract

Instructions

  • Add the heavy cream, peaches, sugar, and vanilla extract to a jar.
  • Put the lid on the jar and shake it for about 30 seconds to combine the ingredients.
  • Take the lid off the jar and pop the ice cream in the freezer for 3-4 hours or until completely frozen.
  • Enjoy!

Notes

For the peaches, you can either use two Dole Snack Peach Cups, or chop up two fresh peaches.