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S'mores Waffles

Melty chocolate, and gooey marshmallows sandwiched between crunchy graham cracker waffles.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Dessert
Cuisine: American
Keyword: S'mores Waffles
Servings: 3 People
Calories: 125kcal

Equipment

  • Mini Waffle Maker

Ingredients

  • 3 Graham Cracker Sheets
  • 2 Tbsps Sugar
  • 1/2 tsp Baking Powder
  • 1/8 tsp Salt
  • 1 Egg
  • 3 Marshmallows
  • 5 Tbsps Chocolate Chips

Instructions

  • Add the graham crackers into a ziplock bag, press the air out of the bag and seal it shut. Use a rolling pin to crush up the graham crackers into fine crumbs.
  • Add the graham cracker crumbs to a bowl, mix in the sugar, baking powder, salt, then whisk in the egg.
  • Spoon in one and a half scoops of batter into the mini waffle iron and let cook until done, about 3 minutes. Then gently remove the waffle from the iron.
  • Add the chocolate chips to a small microwave safe bowl, microwave for one minute, until melted. Stir until smooth.
  • Cut the waffles in half, then cut the marshmallows in half. Spread some melted chocolate onto one half of the waffle. Place two halved marshmallows on the chocolate next to each other. Place the other waffle half on top of the waffle. Place the waffle sandwich into the waffle iron, and close the top. Let the waffle cook until the marshmallows are melty.
  • Carefully remove the waffle from the iron, and drizzle any remaining chocolate on the top. Let the waffles cool for a minute or two and then enjoy!